Cacciatore 20
Arielle's Recipe Archives: Cacciatore 20 is a home-style recipe made with Skinless Boneless Chicken Breast Halves, Flour For Dredging, Olive Oil, Finely Chopped Onion, Garlic Finely Minced, and Chicken Broth.
Ingrédients
- 1.5 lb Skinless Boneless Chicken Breast Halves
- 0.5 cup Flour For Dredging
- 4.0 tbsp Olive Oil
- 0.75 cup Finely Chopped Onion
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Méthode (aperçu)
- 1
Flatten chicken breasts by gently pounding, if not using the already
- 2
thin cutlets. Season chicken with salt and pepper; dredge in flour,
shaking off excess. Heat oil in large skillet; add chicken, making
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