Cake In A Jar 04
Cake In A Jar 04 is built on Plus T Unsalted Butter, Sugar, Applesauce Unsweetened, Flour, and Unsweetened Cocoa Powder. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 stick
- 3
- 2
- 3
- 3/4
Method (preview)
- 1
Rinse well, dry and let them come to room temperature.
- 2
Grease insides of jar well.
- 3
Beat together butter and half of sugar until fluffy.
- 4
Add eggs and remaining sugar, vanilla and applesauce.
- 5
Sift dry ingredients together and add to the applesauce mixture a little at a time: beat well after each addition.
- 6
Pour one cup of batter into each jar and carefully remove any batter from the rims.
- 7
Place jars in a preheated 325 degree oven and bake for 40 minutes.
- 8
While cakes are baking, bring a saucepan of water to a boil and carefull add jar lids.
- 9
Remove pan from heat and keep lids hot until ready to use.
- 10
When the cakes have finished baking, remove jars from oven.
- 11
Place lids on jars, and screw rings on tightly. Jars will seal as they cool.
- 12
Cakes will slide right out when ready to serve.
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