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Cake In A Jar 10

Make Cake In A Jar 10 at home with Sugar, Applesauce, Water, All Purpose Flour Sifted, and Baking Powder. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 2/3 cup
• 2 cup
• 2/3 cup
• 3 1/3 cup
• 1/2 tsp
• 2 tsp
• 1 1/2 tsp
• 1 tsp

Method (preview)

1. 1

   Remove the jars from the water and place them on a clean dish towel to air-dry (up, not upside down).

2. 2

   When the jars are cool enough to handle, grease the insides with shortening (DO NOT use butter, margarine, PAM or Baker's Secret); set aside.

3. 3

   Cream together the shortening and sugar.

4. 4

   Beat in the eggs, one at a time until the mixture is light and fluffy.

5. 5

   Add the applesauce and water.

6. 6

   Blend the dry ingredients into the applesauce mixture.

7. 7

   Fold in the nuts.; set aside. Fill well greased jars half full.

8. 8

   Place the jars onto a cookie sheet or they'll tip over.

9. 9

   Bake for 35 minutes or until a cake tester comes out clean. like you would any canned goods.