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Caramel Apple 03

Caramel Apple 03 is built on Sugar, Ground Cinnamon, Butter Melted, Cream Cheese Softened, and Vanilla Extract. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 3 tbsp
• 1/2 tsp
• 1/4 cup
• 24 oz
• 3/4 cup
• 3/4 tsp
• 1 tbsp
• 1/4 cup
• 1/2 tsp
• 6 tbsp

Method (preview)

1. 1

   Combine the first five ingredients; press onto the bottom of a lightly greased 9" springform pan. Bake at 350 degrees for 10 minutes; cool.

2. 2

   In mixing bowl, beat cream cheese and sugar until smooth. Add eggs; beat on low just until combined. Stir in vanilla. Pour over crust.

3. 3

   Toss apples with lemon juice, sugar and cinnamon; spoon over filling.

4. 4

   Bake for 55-60 minutes or until center is almost set.

5. 5

   Cool on wire rack for 10 minutes.

6. 6

   Carefully run a knife around edge of pan to loosen.

7. 7

   Drizzle with 4 tablespoons caramel topping.

8. 8

   Cool 1 hour.

9. 9

   Chill overnight.

10. 10

    Remove sides of pan. Just before serving, garnish with whipped cream. Drizzle remaining caramel; sprinkle with pecans. Store in refrigerator.