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Caramel Pecan 02

Caramel Pecan 02 is built on Cream Cheese Softened, Sugar, Vanilla, and Milk. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2
• 1/2 cup
• 1/2
• 2 tbsp

Method (preview)

1. 1

   Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended.

2. 2

   Add eggs; mix until blended.

3. 3

   Melt caramels with milk in small saucepan on low heat, stirring frequently until smooth.

4. 4

   Stir in pecans.

5. 5

   Pour caramel mixture into crust. Pour cream cheese batter over caramel mixture.

6. 6

   Bake at 350 F for 40 minutes or until center is almost set. Cool.

7. 7

   Chocolate Caramel Pecan Cheesecake: Blend 4 squares semi-sweet baking chocolate, melted and slightly cooled, into batter. Continue as directed.