Caramelized Onion
Caramelized Onion comes together with Day Old Bread Torn Into Chunks, Parmesan Fontina Or Jarlsberg Cheese, Milk, Red Pepper Flakes, and Salt. Keep it handy for the next time you cook it.
Ingredients
- 4 slice
- 3/4 cup
- 1 cup
- 1/4 tsp
- 1 tsp
Method (preview)
- 1
Whisk together eggs, half-and-half, milk, pepper flakes, salt, and parsley, and pour over the bread, onion, and cheese. Sprinkle remaining cheese on top.
- 2
Place the baking dish into a larger pan. Pour enough hot water to reach halfway up the sides.
- 3
Bake for 40 - 45 minutes, or until pudding is puffed, golden brown, or a tester inserted into the center comes out clean.
- 4
Remove from the oven and serve immediately.
- 5
Sprinkle 1/4 cup grated cheddar over the top of the casserole before baking.
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