Caramelized Onion
Caramelized Onion comes together with Unsalted Butter, Oil, Sour Cream, Salt, and Cayenne Pepper. Scale it up or down for the number of people at the table.
Ingredients
- 1 tbsp
- 1 tbsp
- 1/2 cup
- 1/4 tsp
- 1/4 tsp
- 1 tsp
- 1/8 tsp
Method (preview)
- 1
Saute onion in butter and oil until caramelized (golden brown), about 20 minutes.
- 2
Cool and combine the remaining ingredients.
- 3
Mix well and chill for at least 1 hour.
- 4
Serve with crackers or chips.
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