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Carrot Bake

This Carrot Bake recipe uses Carrots, Cooked Rice, Cheese, Milk, and Onions. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 3 cup
• 2 cup
• 1 1/2 cup
• 1 1/2 cup
• 2
• 1/2 cup

Method (preview)

1. 1

   Combine carrots, rice, 1 1/2 cups cheese, milk, and eggs: Stir in onion, salt and pepper.

2. 2

   Pour mixture into a greased 1 1/2 quart casserole dish.

3. 3

   Sprinkle remaining 1/2 cup cheese on top.

4. 4

   Bake at 350 degrees for 50-60 min.