Cat Tongue
A home-style Cat Tongue made with Powdered Sugar, Vanilla, and Flour. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 3/4 cup
- 1/4 tsp
- 3/4 cup
Method (preview)
- 1
Cream butter until light and fluffy.
- 2
Add sugar, vanilla, and lemon rind.
- 3
Beat for 1 more minute.
- 4
Add egg whites.
- 5
Gradually stir in flour and salt.
- 6
Put dough into a pastry bag or cake decorator fitted with a 1/4 inch round opening.
- 7
Press dough onto a greased cookie sheet in 2 1/2 lengths, well spaced.
- 8
Bake at 350 degrees F. for 5 minutes, or until very lightly brown.
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