Cheese Bacon Rolls
Cheese Bacon Rolls comes together with Blue Cheese, Cream Cheese, and Milk. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 3 oz
- 3 oz
- 1/4 cup
Method (preview)
- 1
Heat oven to 350.
- 2
In medium bowl, blend blue cheese, cream cheese and margarine until smooth.
- 3
Add bacon, apple, onion, spinach and milk, mix well.
- 4
Separate dough into 8 rectangles; firmly press perforations around edges together to seal.
- 5
Spoon 1/2 cup of cheese and bacon mixture onto center of each rectangle.
- 6
Pull 4 corners of dough to top center of chicken mixture, twist slightly and seal edges.
- 7
Place on ungreased cookie sheet.
- 8
Brush tops with olive oil, sprinkle with walnuts.
- 9
Bake at 350 for 20-25 minutes, or until golden brown.
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