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Cheese Casserole

Cheese Casserole is built on Butter, Tomato Sauce, Green Chili Peppers Chopped, Salt, and Half And Half Or Light Cream. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 tbsp
• 8 oz
• 4 oz
• 1/2 tsp
• 1 cup
• 1/2 cup
• 1 cup

Method (preview)

1. 1

   Preheat oven to 350 degrees F. Saute onion in butter until transparent.

2. 2

   Stir in tomato sauce, chopped peppers and salt.

3. 3

   Simmer 5 minutes.

4. 4

   Remove from heat.

5. 5

   Combine eggs and cream.

6. 6

   Stir into sauce.

7. 7

   Place half the corn chips in bottom of a 1 1/2 quart casserole.

8. 8

   Add in layers, half the Monterey Jack cheese, half the sauce.

9. 9

   Repeat. Top with sour cream. Sprinkle with shredded cheddar cheese and paprika. Bake, uncovered, for 30 minutes.