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Cherry Chutney 02

A home-style Cherry Chutney 02 made with Sugar, White Vinegar, Celery, Apple Juice, and Fresh Lemon Juice. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/4 cup
• 3/4 cup
• 1/4 cup
• 6 tbsp
• 3 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Combine all ingredients in a microwave-safe 2-quart casserole, and stir well.

2. 2

   Cook uncovered on high (100 percent) power 6 minutes. Stir, making sure sugar has dissolved, and return to microwave. Cook another 8 minutes.

3. 3

   Allow chutney to cool to room temperature; then cover tightly and refrigerate. It will keep 1 week in the refrigerator. Makes 2 cups.