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Chicken Wings 01

A home-style Chicken Wings 01 made with Chicken Wings To, Chicken Bouillon, Sugar, Salt, and Pepper. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 1/2 lb
• 1 cup
• 1/4 cup
• 1/2 tsp
• 1/8 tsp
• 3 tbsp
• 2 tbsp
• 1/8 tsp

Method (preview)

1. 1

   Cut off and discard wing tips; divide each wing in half by cutting through joint with a sharp knife.

2. 2

   Sprinkle wings with salt and pepper.

3. 3

   Place in slow-cooking pot.

4. 4

   Pour bouillon over chicken.

5. 5

   Cover and cook on low for 4 to 5 hours or until tender.

6. 6

   Drain; place on broiler pan.

7. 7

   Meanwhile, in small saucepan, combine cornstarch with sugar, salt, ginger, pepper, lemon juice, soy sauce and garlic salt.

8. 8

   Simmer, stirring constantly, until mixture thickens.

9. 9

   Brush some sauce on chicken; brown under broiler.

10. 10

    Turn; brush sauce on chicken and brown other side.

11. 11

    Recipe may be doubled for a party. Keep appetizers hot and serve from slow-cooking pot.