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Classic Soy Sauce Chinese

This Chinese Style recipe uses Peanut Oil, Water, and Soy Sauce. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 tbsp
• 2 tbsp
• 1 tbsp

Method (preview)

1. 1

   Heat oil. Add vegetables and stir over medium heat for about 3 mins. Mix soy sauce, water and ketchup--adding to the vegetables.

2. 2

   Cook for 10 mins.