Choc Mint Cooler
A home-style Choc Mint Cooler made with Chocolate Milk, Vanilla Or Chocolate Ice Cream, Malted Milk Powder, Peppermint Extract, and Ground Cinnamon. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 3 cup
- 1
- 1/4 cup
- 1/2
- 1/8
Method (preview)
- 1
In a blender container place the chocolate milk, half of the ice cream, the malted milk powder, peppermint extract, and ground cinnamon.
- 2
Cover and blend till smooth.
- 3
Pour into six large, chilled glasses.
- 4
Top each drink with a scoop of the remaining ice cream.
- 5
Sprinkle with crushed candy pieces.
- 6
Place a peppermint stick in each glass.
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