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Choc Peanut Drops

Choc Peanut Drops comes together with Sugar, Salt, Vanilla Extract, Light Brown Sugar, and Peanut Butter. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1/2 cup
• 1 tsp
• 1 tsp
• 1/2 cup
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   Preheat oven to 325 deg.F, In large bowl with mixer at medium speed,

2. 2

   Beat 1 cup flour and next 6 ingredients until well mixed, occasionally scraping bowl with rubber spatula. wash beaters.

3. 3

   In small bowl with mixer at medium speed.

4. 4

   Beat 3 tablespoons flour and remaining ingredients until well mixed (mixture will be crumbly).

5. 5

   Drop chocolate dough by teaspoonfuls, 1 inch apart, onto cookie sheet.

6. 6

   Top each with 1/2 teaspoon peanut butter dough.

7. 7

   Dip fork into flour and press gently across top of each cookie.

8. 8

   Bake 12 minutes or until firm.

9. 9

   With pancake turner, remove to racks.

10. 10

    Cool.