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Choc Rasp Yogurt

Choc Rasp Yogurt comes together with Boiling Water, Strawberry Gelatin Powder Serving Size, and Frozen Vanilla Yogurt. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2/3 cup
• 1 box
• 1 cup

Method (preview)

1. 1

   Stir boiling water into gelatin in large bowl 2 minutes or until completed dissolved.

2. 2

   Stir in frozen yogurt until melted.

3. 3

   Stir in whipped topping and fruit.

4. 4

   Refrigerate until mixture mounds, if necessary.

5. 5

   Spoon into crust.

6. 6

   Refrigerate 2 hours or until firm.