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Chocolate 05

Chocolate 05 comes together with Chocolate Wafers Or Crushed Gingersnaps, Sugar, Vanilla Extract, and Sour Cream. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 cup
• 8 oz
• 1 cup
• 1 tsp
• 2 cup

Method (preview)

1. 1

   Melt 1/4 cup margarine and add 1 cup crushed chocolate wafers (we use Nabisco's Famous brand) or crushed ginger snaps.

2. 2

   Press into bottom of 10 inch spring- form pan.

3. 3

   Combine cream cheese, sugar and eggs, one at a time.

4. 4

   Add the melted chocolate, cocoa, vanilla and sour cream.

5. 5

   Once the mixture is thoroughly and smoothly combined, pour it into the spring-form pan with the crust.

6. 6

   Bake at 350 degrees Fahrenheit for 1 hour 10 minutes.

7. 7

   Don't be surprised if, when you take the cake out of the oven, the top, which will have risen a great deal, has cracked.

8. 8

   The cracks will heal somewhat as the cake cools and settles.