Chocolate 07
A home-style Chocolate 07 made with Milk Chocolate Chips, Sour Cream, Heavy Cream Whipped, Milk, and Cream Cheese Softened. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 12 oz
- 1/2 cup
- 1/2 cup
- 1/2 cup
- 16 oz
Method (preview)
- 1
Melt over hot (not boiling) water milk chocolate chips; stir until smooth.
- 2
Set aside.
- 3
Pour milk into small saucepan; sprinkle gelatin on top.
- 4
Set aside for 1 minute.
- 5
Cook over low heat, stirring constantly until gelatin dissolves.
- 6
Set aside.
- 7
In large bowl, combine cream cheese, sour cream, and melted chocolate chips; beat until fluffy.
- 8
Beat in gelatin mixture and almond extract.
- 9
Fold in whipped cream.
- 10
Pour into prepared pan.
- 11
Chill until firm (about 3 hours).
- 12
Run knife around edge of cake to separate from pan; remove rim.
- 13
Garnish with whipped cream and chocolate shavings, if desired.
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