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Chocolate 36

Chocolate 36 is a cakes recipe made with Milk, Sugar, Vanilla, Flour, and Powdered Cocoa. Keep it handy for the next time you cook it.

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Chocolate 36

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Put all ingredients in mixing bowl, one item at a time. Blend until creamy.

  2. 2

    Pour into greased and floured 10 inch spring form pan.

  3. 3

    Bake at 325 degrees for 1 hour.

  4. 4

    Leave oven door open - allow to settle.

  5. 5

    Refrigerate 3 to 4 hours. Pie crust is optional.

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