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Chocolate Meringue 01

Make Chocolate Meringue 01 at home with Vanilla, Salt, Sugar, and Chocolate Chips. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/2 tsp
• 1 dash
• 1/2 cup
• 1 cup

Method (preview)

1. 1

   Preheat oven to 350 degrees.

2. 2

   Beat together the egg whites, vanilla, and salt until frothy with an electric mixer.

3. 3

   Slowly beat in the sugar, 1 tabls. at a time, on medium.

4. 4

   Continue beating meringue until sugar dissolves and whites get glossy andform soft peaks.

5. 5

   Gently fold in the choc chips and nuts.

6. 6

   Drop by teaspoonfuls on well-greased cookie sheet.

7. 7

   Place in the preheated oven.

8. 8

   Close the door and turn the oven off.