← All recipes

Chocolate Meringue 04

A home-style Chocolate Meringue 04 made with Vinegar, Vanilla, and Granulated Sugar. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1/2 tsp
• 1/2 tsp
• 1/2 cup
• 1 pkg

Method (preview)

1. 1

   Beat egg whites with salt, vinegar, and vanilla until stiff peaks form.

2. 2

   Gradually add sugar, beating until stiff peaks form.

3. 3

   Fold in chocolate and nuts.

4. 4

   Drop from a teaspoon onto a greased cookie sheet.

5. 5

   Bake at 350 degrees about 10 minutes.

6. 6

   These things are delicious.