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Chocolate Mousse 02

Chocolate Mousse 02 comes together with Semi Sweet Chocolate, Water, and Confectioners Sugar. Keep it handy for the next time you cook it.

Ingredients

• 200 g
• 1/2 cup
• 2 tbsp

Method (preview)

1. 1

   Melt the chocolate in a pan, over low heat, with a few tbspns of water.

2. 2

   Beat the egg yolks and add them to the chocolate with the instant coffee.

3. 3

   Beat the egg whites with the conf. sugar until thick, and then beat a few minutes more.

4. 4

   Add the beaten egg whites to the melted chocolate and *slowly* mix it in.