Chocolate Pudding 03
Chocolate Pudding 03 is built on Plus Self Rising Flour, Plus Sugar, Vanilla, Skim Milk, and Hot Water. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1 cup
- 1/3 cup
- 1/2 tsp
- 1/2 cup
- 2 cup
Method (preview)
- 1
Preheat oven to 400F. Spray a 1 1/2 qt. round casserole with non- stick cooking spray.
- 2
In large bowl, with an electric mixer, beat 1/4 cup of the sugar and the margarine until light and fluffy.
- 3
Beat in egg and vanilla.
- 4
Fold into flour mixture alternately with milk; spoon into prepared casserole.
- 5
In a small bowl, combine the remaining 1 Tbsp. + 1 tsp. cocoa and the remaining 2 Tbsps. sugar; sprinkle over the mixture in the casserole.
- 6
Carefully pour hot water over the entire mixture.
- 7
Bake for 30-35 minutes.
- 8
To serve, spoon warm pudding into 6 individual serving dishes.
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