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Chocolate Sauce 02

Chocolate Sauce 02 is a sauces recipe made with Semisweet Chocolate Coarsely Chopped, Whipping Cream, and White Chocolate Coarsely Shredded. Scale it up or down for the number of people at the table.

Ingredients

• 4 oz
• 1/3 cup
• 1 oz

Method (preview)

1. 1

   In a 2- or 4-cup electric slow cooker, combine semisweet chocolate and cream.

2. 2

   Cover and heat until chocolate is melted (30 to 45 minutes).

3. 3

   Stir mixture until smooth.

4. 4

   Blend in creme de cacao.

5. 5

   Sprinkle white chocolate over surface of fondue, then draw a spoon through fondue 2 or 3 times to swirl white chocolate through.

6. 6

   Serve fondue hot, with strawberries for dipping. Makes 4 to 6 servings.