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Cinnamon Nuts

Cinnamon Nuts is built on Butter, Sugar, and Cinnamon. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/4 cup
• 1/2 cup
• 3 tbsp
• 1 tbsp

Method (preview)

1. 1

   First toast the nuts a bit in a skillet, keep them tossing or they'll burn.

2. 2

   Remove them from the skillet.

3. 3

   Melt the butter in the skillet, stir in the nuts and the 1/2 cup sugar, stirring occasionally, until the sugar melts (5-10 minutes).

4. 4

   In a large bowl, mix your spices and remaining sugar.

5. 5

   Stir in the nuts.

6. 6

   Spread on wax paper: cool about 20 minutes (Stay out of them!,