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Cinnamon Twists

Cinnamon Twists is built on Sugar, Cinnamon, Butter, Cream Cheese, and Flour. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 cup
• 1 tbsp
• 1/2 lb
• 1/2 lb
• 2 1/2 cup

Method (preview)

1. 1

   Mix together sugar, walnuts, and cinnamon and set aside.In another bowl, cream butter, and cream cheese together. Add flour gradually.

2. 2

   If dough is too soft, add a little more flour.

3. 3

   Chill dough if you want to.

4. 4

   Roll dough out to 1/2 inch thick and spread the beaten egg all over the dough.

5. 5

   Then use cinnamon mixture to cover dough.

6. 6

   Cut into 1 1/2 inch strips and twist. Bake on a cookie sheet at 400 degrees for 8 -10 minutes.