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Citrus Compote

Make Citrus Compote at home with Cinnamon, Orange Juice, Honey, and Lemon Juice. Keep it handy for the next time you cook it.

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Citrus Compote

Illustrative photo

Ingredients

Method (preview)

  1. 1

    In 2 to 3 quart saucepan combine apples, prunes and orange juice; bring to boil, reduce heat and simmer until apples are tender but not soft, about 10 minutes.

  2. 2

    Remove from heat; stir in honey, juice and cinnamon.

  3. 3

    Cool, cover and chill.

  4. 4

    Stir in oranges and grapefruit.

  5. 5

    To serve, spoon fruits with their liquid into serving dishes; garnish with mint sprigs. Makes 4 servings.

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