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Citrus Mince

Make Citrus Mince at home with Granulated Sugar, Brown Sugar, Water, and Ground Cinnamon. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2/3 cup
• 3/4 cup
• 1 cup
• 1 tsp

Method (preview)

1. 1

   Coarsely shred or finely dice apples' place in a large pot or Dutch oven.

2. 2

   Add zests, juices, sugars, raisins, currants, candied fruits, almonds, water, and spices.

3. 3

   Bring mixture to a boil.

4. 4

   Reduce heat, cover, and simmer gently 1 hour.

5. 5

   Remove cover and increase heat to medium.

6. 6

   Cook, stirring occasionally, until mixture is thick and dark and liquid is nearly gone, about 5 to 10 minutes.

7. 7

   Remove from heat and allow to cool 10 minutes.

8. 8

   Stir in Curacao or brandy, and transfer to storage containers.