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Coconut 07

Coconut 07 is built on White Cake Mix, Sugar, and Evaporated Milk. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 box
• 1 cup
• 1 cup

Method (preview)

1. 1

   Prepare cake according to the package directions and bake in 9 x 13 x 2 inch baking pan.

2. 2

   Cool 20 minutes and remove from an onto large platter or jelly roll pan.

3. 3

   With toothpick make holes in cake at 1 inch intervals.

4. 4

   Heat evaporated milk, sugar and flavoring and pour over cake.

5. 5

   Cover with plastic wrap and place in refrigerator overnight so that cake will completely absorb sugar-milk mixture.

6. 6

   The next day spread whipped topping over top and sides of cake.

7. 7

   Sprinkle on coconut. Refrigerate until ready to serve. May be served as is or topped with fresh strawberries or peaches.