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Coconut 11

Coconut 11 is a cakes recipe made with Whipped Cream, Sugar, and Sour Cream. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 1/2 cup
• 2 cup
• 1 cup

Method (preview)

1. 1

   1 white cake mix 1 1/2 cups whipped cream

2. 2

   Make the cake from the mix according to package directions.

3. 3

   Bake it in two round pans.

4. 4

   When they are cool, slice each in half vertically, so that you have four equal layers.

5. 5

   Combine the sour cream, sugar and coconut. Reserve 1 cup of this mixture, and use the rest to fill the four cake layers.

6. 6

   Mix the reserved cup of mixture with the whipped cream, and use this to frost the outside of the cake.

7. 7

   Refrigerate 3 days before eating.