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Coffee 58

Make Coffee 58 at home with Sugar, Flour, Baking Soda, Baking Powder, and Sour Cream. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 2 cup
• 1 tsp
• 1 tsp
• 1 cup
• 1 tsp
• 1/2 tsp
• 1/2 cup
• 1/4 tsp

Method (preview)

1. 1

   Cream margarine and sugar in mixing bowl.

2. 2

   Add eggs and milk.

3. 3

   Stir together flour, soda, baking powder and baking soda.

4. 4

   Add to margarine/sugar mixture, alternating with batches of sour cream and vanilla.

5. 5

   For crumb mixture: blend nuts, sugar and cinnamon.

6. 6

   Alternate batter in greased tube pan with the crumb mixture in bottom of tube (Bundt) pan as first layer with more batter and crumbmixture ending on top layer.

7. 7

   Bake 45 minutes at 350 degrees or until toothpick inserted in center comes out clean.