Coffee 61
A home-style Coffee 61 made with Sugar, Flour, Baking Powder, Salt, and Milk. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 3/4 cup
- 1 1/2 cup
- 2 tsp
- 1/2 tsp
- 1 cup
- 1 tsp
- 1 cup
- 3 tbsp
- 2 tsp
Method (preview)
- 1
Preheat oven to 350 degrees.
- 2
Spray a 9" x 9" pan with nonstick cooking spray.
- 3
In a medium bown, cream margarine and sugar; beat in egg.
- 4
Sift together flour, baking powder and salt in a separate bowl.
- 5
Add to creamed mixture alternately with milk.
- 6
Stir in vanilla.
- 7
Pour blended mixture into prepared pan.
- 8
In a small bowl, mix together sugar, flour and cinnamon.
- 9
Cut in margarine with pastry blender or fork.
- 10
Spoon half over batter and swirl.
- 11
Spoon remaining topping over batter and sprinkle with nuts.
- 12
Bake at 350 degrees for 30 minutes.
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