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Con Carne 01

A home-style Con Carne 01 made with Celery Including Leaves Chopped, Chili Powder, Salt, Black Pepper, and Cinnamon. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 bunch
• 4 tbsp
• 1 tbsp
• 1 tbsp
• 3/4 tsp
• 4 tbsp
• 2 tbsp
• 4 tbsp

Method (preview)

1. 1

   Heat up a large heavy pot.

2. 2

   Saute ground beef, till all grey and starting to brown, Add chopped onions and celery, and saute for about 10 minutes, till translucent.

3. 3

   Add the rest of the ingredients, and spices, stirring gently.

4. 4

   Bring up to a boil, stirring frequently.

5. 5

   Lower heat to a simmer, stir every 10 minutes or so, for at least two hours (Crock pot, or into large casserole, covered, then overnite in the oven at 275F is ideal).

6. 6

   Serve with green salad, cold beer, and over rice, +/or with garlic toast.