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Concord Grape 03

Concord Grape 03 is a pies recipe made with Sugar, All Purpose Flour, Lemon Juice, Salt, and Brown Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1/4 cup
• 2 tsp
• 1/8 tsp
• 1/2 cup
• 1/4 cup
• 1/4 cup

Method (preview)

1. 1

   Squeeze the end of each grape opposite the stem to separate skins from pulp.

2. 2

   Set skins aside.

3. 3

   Place pulp in a medium saucepan; bring to a boil.

4. 4

   Boil and stir for 1 minute.

5. 5

   Press through a strainer or food mill to remove seeds.

6. 6

   Combine pulp, skins, sugar, flour, lemon juice and salt; pour into pastry shell.

7. 7

   Combine oats, brown sugar and flour; cut in butter until crumbly.

8. 8

   Sprinkle over filling.

9. 9

   Cover edges of pastry with foil. Bake at 425F for 15 minutes.

10. 10

    Remove foil; bake 20 minutes more or until golden brown. Cool on a wire rack. Yield: 8 servings.