Copper Pennies 01
Copper Pennies 01 comes together with Carrots Peeled And Sliced Into Circles, Tomato Soup, Sugar, Vegetable Oil, and Vinegar. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 3 lb
- 1 can
- 1 cup
- 1 cup
- 3/4 cup
- 1 tsp
- 1/2 tsp
Method (preview)
- 1
Boil the carrots for approx. 5 minutes. (they should still be slightly crunchy) Drain and cool.
- 2
Combine soup, sugar, oil, vinegar, salt, pepper and dry mustard in a blender.
- 3
Blend on high speed until well combined.
- 4
This will keep the dressing from seperating.
- 5
Place carrots, onion, and green pepper in a bowl, pour dressing over all. Refrigerate overnight or several hours before serving.
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