Coquito 01
A home-style Coquito 01 made with Coconut Milk, White Sugar, and Vanilla Extract. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 4 cup
- 6 tbsp
- 2 tsp
Method (preview)
- 1
Combine the coconut milk and the sugar in a saucepan and scald over medium heat.
- 2
Beat the egg yolks with the vanilla.
- 3
Beat in 1/2 cup of the scalded mixture into the egg yolks.
- 4
Then whisk all the egg yolk mixture into the scalded mixture.
- 5
Stirring mixture constantly, cook over low heat until mixture reaches a temperature of 160 degrees F (71 degrees C).
- 6
Do not boil.
- 7
Strain the eggnog into a bowl.
- 8
Stir in the rum and let cool to room temperature.
- 9
Place plastic wrap on the surface and refrigerate until well chilled.
- 10
Once chilled serve with nutmeg sprinkled on top.
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