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Cranberry 06

Make Cranberry 06 at home with Whole Cranberry Sauce, Cream Cheese Softened, Salad Dressing, and Heavy Cream Whipped. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 lb
• 8 oz
• 2 tbsp
• 1 cup

Method (preview)

1. 1

   Drain pineapple and cranberry sauce, reserving liquid.

2. 2

   Add enough water to liquid to make 2 cups.

3. 3

   Pour 2 cups liquid into saucepan; bring to boil.

4. 4

   Remove from heat.

5. 5

   Dissolve jello in hot liquid in bowl.

6. 6

   Chill until partially set.

7. 7

   Beat together cream cheese and salad dressing in large bowl until fluffy. Gradually beat in gelatin. Fold mixture into whipped cream.

8. 8

   Remove 1 1/2 cups of mixture; let stand at room temperature.

9. 9

   Fold pineapple, cranberry sauce, walnuts and apple into remaining gelatin mixture.

10. 10

    Pour into 11 x 7 x 1 1/2 inch baking dish.

11. 11

    Chill until surface sets, about 20 minutes.

12. 12

    Spread reserved topping on top

13. 13

    Chill several hours before serving.