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Cranberry Pork 01

Make Cranberry Pork 01 at home with Whole Berry Cranberry Sauce, Pearl Onions, Sugar, and Red Pepper. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 3 lb
• 16
• 1 cup
• 1/2 cup
• 1/4 tsp

Method (preview)

1. 1

   4 potatoes, peeled and cut into 1-inch chunks

2. 2

   3 pounds boneless center-cut pork loin roast, rolled and tied 16 oz. can whole-berry cranberry sauce 5.5 oz. can apricot nectar

3. 3

   Place the potatoes in slow cooker, then place the roast over the potatoes.

4. 4

   In a large bowl, combine the remaining ingredients; mix well and pour over roast.

5. 5

   Cover and cook on the Low setting for 5 to 6 hours.

6. 6

   Remove the roast to a cutting board and thinly slice.

7. 7

   Serve with the potatoes and sauce.