Cranberry Snack
Cranberry Snack is built on Butter Softened, Sugar, Vanilla Extract, All Purpose Flour, and Baking Powder. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1/2 cup
- 1 cup
- 1 tsp
- 1 1/2 cup
- 2 tsp
- 1/2 tsp
- 3/4 cup
- 1/2 cup
- 2 tbsp
Method (preview)
- 1
In a mixing bowl, cream butter and sugar. Beat in eggs and vanilla.
- 2
Combine flour, baking powder and salt; add to creamed mixture alternately with milk.
- 3
Stir in cranberries.
- 4
Pour into a greased 13 x 9 x 2-inch baking pan.
- 5
Sprinkle with marshmallows.
- 6
Lightly press into batter.
- 7
Sprinkle with brown sugar and pecans.
- 8
Drizzle with butter.
- 9
Bake at 350 degrees for 35 to 40 minutes or until cake tests done.
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