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Curry 01

An indian recipe for Curry 01, made with Dry Bread Crumbs, Garlic Minced, Sugar, White Wine Vinegar, and Soy Sauce. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 2 clove
• 3/4 cup
• 1/2 cup
• 1/4 cup
• 1/2 cup
• 2 tsp

Method (preview)

1. 1

   Mix all ingredients, except the cornstarch.

2. 2

   Form into 1" diameter balls.

3. 3

   Roll in cornstarch and refrigerate for several hours.

4. 4

   When ready to use fry in oil until well done.

5. 5

   Dissolve cornstarch in water.

6. 6

   Mix all ingredients, except pineapple, in a sauce pan.

7. 7

   Add pineapple juice to taste.

8. 8

   Bring to a boil, stirring constantly, for 2 - 3 minutes.

9. 9

   Add pineapple chunks and pour over cooked meatballs.

10. 10

    Serve hot in a chafing dish with toothpicks.