Daffodil 02
Daffodil 02 is a cakes recipe made with Egg Whites, Cream Of Tartar, Vanilla Extract, Salt, and Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 1/4 cup
- 1 1/2 tsp
- 1 tsp
- 1/4 tsp
- 1 1/2 cup
- 1 cup
- 1 1/2 cup
- 3/4 cup
- 1/8 tsp
Method (preview)
- 1
Preheat oven to 375F.
- 2
With mixer at high speed, beat until soft peaks form.
- 3
Sprinkle in sugar, 2 tablespoons at a time, beating at high speed until sugar dissolves and whites stand in stiff glossy peaks.
- 4
Do not scrape bowl.
- 5
Reduce mixer speed to low.
- 6
Gradually beat in flour until just blended.
- 7
In another large bowl at high speed, beat yolks until thick and lemon-coloured.
- 8
Fold in half of egg-white mixture and orange and lemon peel.
- 9
In 10 inch tube pan, drop heaping tablespoons of white and yellow batter to form a check board pattern.
- 10
Bake 35-40 minutes.
- 11
Invert cake and cool in pan for 1 hour.
- 12
Meanwhile, prepare icing.
- 13
Remove cake from pan and frost.
- 14
Garnish with orange sections.
- 15
Refrigerate.
- 16
In small bowl with mixer at medium speed, beat sugar with butter, egg yolks and salt until fluffy.
- 17
Stir in grated orange and lemon peel.
- 18
Frost cake.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.