Classic Dampfnudeln
This Dampfnudeln recipe uses Flour, Yeast, Sugar, and Butter. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 500 g
- 30 g
- 100 g
- 50 g
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Sift flour into a bowl and make a well in the middle.
- 2
Cover bowl with a cloth and stand at a warm place for good 15 minutes.
Knead risen yeast with flour, eggs, remaining sugar, milk, salt, butter and the grated lemon rind. The dough has to s...
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