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Eggplant Fritters

Make Eggplant Fritters at home with Buttermilk, Salt, Baking Soda, and Baking Powder. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 cup
• 1 tsp
• 1/2 tsp
• 2 tsp

Method (preview)

1. 1

   Combine eggs, buttermilk, and dry ingredients, mixing well.

2. 2

   Fold eggplant cubes into batter.

3. 3

   Drop by large spoonfuls into hot deep oil in skillet.

4. 4

   Fry until lightly browned on both sides.

5. 5

   Drain well on paper towels, serve immediately.