Elder Fritters
Elder Fritters is built on Flour, Water, and Oil. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 4 oz
- 1 tbsp
- 1 tbsp
Method (preview)
- 1
Separate the egg.
- 2
Blend the egg yolk with the oil, water, lemon zest and juice until smooth.
- 3
Add the mix to the sifted flour.
- 4
Add more liquid if necessary to make a thick batter.
- 5
Allow the mix to rest for 1/2 hour.
- 6
Beat the eggwhite stiff and gently fold it into the batter.
- 7
Dip each flower head into the batter and deep-fry until golden-brown.
- 8
Drain and serve with maple syrup or a blend of cinnamon and sugar.
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