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Fiddle Faddle

A home-style Fiddle Faddle made with Brown Sugar, Salt, Butter Flavoring, Cream Of Tartar, and Baking Soda. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 cup
• 1 tsp
• 1 tsp
• 1/4 tsp
• 1 tsp

Method (preview)

1. 1

   In saucepan, combine brown sugar, margarine, corn syrup, and salt.

2. 2

   Boil for 6 minutes, stirring constantly. Add flavorings, cream of tartar, and soda. Pour over popped corn and nuts, mixing thoroughly.

3. 3

   Bake in 200 oven for one hour.