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Fig 01

A home-style Fig 01 made with Sugar, Butter, and Cinnamon Or Apple Spice. Keep it handy for the next time you cook it.

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Fig 01

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Select figs that are ripe and firm.

  2. 2

    Cut in half.

  3. 3

    Place figs in an unbaked 10 inch pastry shell.

  4. 4

    Combine cornstarch, sugar and spice; sprinkle over figs.

  5. 5

    Add lemon juice and dot with butter.

  6. 6

    Form lattice top with strips of pastry. Bake in a 425 degree oven for 30 to 40 minutes or until brown.

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