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Fig Pudding 03

Fig Pudding 03 is built on Butter Or Margarine, Buttermilk, Flour, Baking Soda, and Baking Powder. Scale it up or down for the number of people at the table.

Illustrative photo

सामग्री

• 1/2 cup
• 1 cup
• 2 1/2 cup
• 1/2 tsp
• 2 tsp
• 1 tsp
• 1/2 cup
• 1 cup

विधि (झलक)

1. 1

   Cream 1/2 cup butter until soft. Beat in 2 eggs and molasses until fluffy. Stir in figs, 1/2 teaspoon lemon peel and buttermilk.

2. 2

   Resift flour with soda, baking powder, ginger and salt.

3. 3

   Stir dry ingredients into pudding mixture.

4. 4

   Pour into greased 9-inch tube pan.

5. 5

   Bake at 325 degrees F. for 1 hour until done.

6. 6

   Beat in 2 eggs. Stir in sherry, 1 teaspoon lemon peel, and nutmeg.

7. 7

   Shortly before serving, beat sauce over hot water in double boiler.

8. 8

   Heat thoroughly. Serve with hot pudding.