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Fish Stew 01

A home-style Fish Stew 01 made with Olive Oil If Fresh Fish Is Used, Vegetable Broth, Celery Chopped, Tomato Paste, and Lemon Juice. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 tbsp
• 1/4 cup
• 1/2 cup
• 1 can
• 1
• 1

Method (preview)

1. 1

   Saute vegetables in the olive oil until lightly brown.

2. 2

   Add tomatoe paste and two cans of vegetable broth or plain water.

3. 3

   Watch and brin g broth to a boil for 2 minutes, stirring occasionally.

4. 4

   Add Fish.

5. 5

   Cook until firm. (If canned fish is used then this the amount of cook ing time can be reduced.)

6. 6

   Bring broth back to a boil and then remove from high temperature.

7. 7

   Add lemon juice and simmer on low for 10 minutes covered.

8. 8

   Serve with fresh cooked white or brown rice. A fresh cut cucumber spear and tomato slice salad makes a nice side dish.