Flour Tortillas 02
Flour Tortillas 02 comes together with All Purpose Flour, Salt, Baking Powder, and Warm Water. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 4 cup
- 1 1/2 tsp
- 1 1/2 tsp
- 1 1/2 cup
Method (preview)
- 1
Combine dry ingredients in a mixing bowl.
- 2
Cut in shortening.
- 3
Make a well in the center and add water, a small amount at a time, to form a dough.
- 4
Knead dough in bowl until smooth and elastic.
- 5
Cover and wet aside for ten minutes.
- 6
Form dough into egg-sized balls and flatter between palms.
- 7
With rolling pin, roll each ball into a 6 inch circle, about 1/8 inch thick.
- 8
Cook on preheated ungreased skillet over medium high heat, apprx. two min. per side, until tortilla looks slightly speckled.
- 9
Cover with a clean towel to keep warm and soft until served.
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